Hot Buttered Rum - cooking recipe

Ingredients

1 teaspoon sugar
1 1/2 ounces rum
1 cinnamon stick
1 pinch nutmeg
butter
boiling water

Preparation

Dissolve sugar in a mug with some boiling water.
Add rum, cinnamon stick, and nutmeg.
Fill mug with boiling water.
Top with a pat of butter.