Chocolate Malt Coffee Creamer - cooking recipe

Ingredients

2 cups instant powdered cocoa mix
2/3 cup non-dairy powdered coffee creamer
2/3 cup instant malted milk powder
1/2 teaspoon ground cinnamon

Preparation

Combine all ingredients in a large bowl.
Stir until well blended.
Store in an airtight container.
To serve: stir 2 heaping tsp into 8 oz hot coffee.
Yield: about 3 cup coffee creamer.