Special Beef Breakfast Sausage - cooking recipe

Ingredients

1 lb ground beef
1 teaspoon fennel seed
1 teaspoon brown sugar
1 small white onion, diced fine
1 tablespoon Grand Marnier
1 garlic clove, minced
1 tablespoon butter

Preparation

Dice a small ( 2 inch or smaller ) white onion.
Place in a mixing bowl with the ground beef.
Add the garlic.
Add fennel seed.
Add brown sugar.
Add grand marnier.
Mix all together well.
Place in fridge for at least 1 hour.
Shape into 4 patties and fry in butter in a cast iron skillet.