Country Style Pork Ribs - cooking recipe

Ingredients

1 1/2 - 2 lbs boneless country-style ribs
1/4 teaspoon garlic powder
1/2 teaspoon onion powder
1 medium onion, sliced
1/2 cup barbecue sauce

Preparation

Preheat oven to 325 degrees Fahrenheit.
Combine garlic powder and onion powder.
Rub seasoning mixture over the ribs.
Line a shallow baking pan with foil; oil or spray foil with nonstick cooking spray.
Arrange ribs on the foil.
Top ribs with onion slices.
Cover with another piece of foil and bake for 1 hour and 15 minutes, or until very tender.
Remove the top piece of foil and brush with barbecue sauce.
Bake uncovered for about 15 minutes longer, or broil for about 5 minutes.