Chili - Crock Pot - cooking recipe

Ingredients

2 lbs ground beef, browned and drained
2 (16 ounce) cans kidney beans, drained
2 (14 1/2 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
2 onions, chopped
1 green pepper, chopped
2 tablespoons chili powder
3 garlic cloves, minced

Preparation

Mix all ingredients into crock pot and cook on low 8-10 hours.
Serve with cheese, and other chili condiments to your family's liking.