Easy Ham And Potato Casserole - cooking recipe

Ingredients

2 cups cooked cubed ham
6 potatoes, cooked and cubed
1 small onion, chopped
1 (12 ounce) bag frozen mixed vegetables (or any veggies)
1 (11 ounce) can cream of broccoli soup
1 (11 ounce) can cheddar cheese soup
1/2 cup sour cream
shredded cheese, for topping

Preparation

Preheat oven to 350degrees.
In Large mixing bowl combine the two soups (dont add water), sour cream and mix well.
Add ham and onions and mix then add veggies and potatos and mix it all
Put entire mixture into casserole dish and bake for 25 minutes.
Sprinkle cheese over the top and bake 5 more minutes.
Let cool 5 mins and enjoy!
substutions with this recipe are easy so be creative.