Wicklewood'S All Too Easy All In One White Sauce - cooking recipe

Ingredients

1 pint milk
2 ounces corn flour
2 ounces butter

Preparation

Place all the ingredients in a saucepan.
Whisking continuously, bring to a boil.
Reduce heat but continue to whisk and cook for 2 minutes.
Add preferred flavouring such as cheese or parsley.
Season to taste and serve as desired.