Crock Pot California Tamale Pie - cooking recipe

Ingredients

3/4 cup yellow cornmeal
1 1/2 cups milk
1 egg
1 lb ground beef (browned)
1 (1 1/4 ounce) package chili seasoning mix
16 ounces tomatoes
1/4 cup onion (diced)
1 teaspoon seasoning salt
16 ounces corn (drained)
2 1/4 ounces black olives
1 cup cheddar cheese

Preparation

Mix cornmeal, milk, and egg. Then add ground beef, tomatoes, onion, chili mix, seasoning salt, corn, and olives.
Pour into crock pot. Cook on high for 3 - 4 hours. Sprinkle cheese over top. Cook 5 minutes longer.