Better Vegan Nacho Cheese Sauce - cooking recipe

Ingredients

1/2 cup cashews, soaked overnight in water then drained
1 cup unsweetened soymilk
1 garlic clove, peeled
1/2 small white onion, chopped
1/2 small red bell pepper, chopped
1 tablespoon fresh lemon juice
1 tablespoon white miso
1/4 teaspoon smoked paprika
2 tablespoons nutritional yeast

Preparation

Place all ingredients in blender jar and process until very smooth.
Pour into a small saucepan and bring to a simmer. Stir constantly until thickened.