Pompagne - cooking recipe

Ingredients
    2 ounces pomegranate juice
    3/4 ounce high-quality vodka
    1/2 ounce orange-flavored liqueur, such as Grand Marnier
    1 ounce Brut champagne or 1 ounce sparkling wine
    long piece orange peel
Preparation
    Fill a cocktail shaker with ice. Add pomegranate juice, vodka and orange-flavored liqueur; shake 10 seconds. Strain into large martini glass; top with champagne. Garnish with orange peel.

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