Pompagne - cooking recipe
Ingredients
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2 ounces pomegranate juice
3/4 ounce high-quality vodka
1/2 ounce orange-flavored liqueur, such as Grand Marnier
1 ounce Brut champagne or 1 ounce sparkling wine
long piece orange peel
Preparation
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Fill a cocktail shaker with ice. Add pomegranate juice, vodka and orange-flavored liqueur; shake 10 seconds. Strain into large martini glass; top with champagne. Garnish with orange peel.
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