Pomegranate Martini - cooking recipe

Ingredients

3 ounces skyy citrus-infused vodka (or 3 ounches citrus vodka of your choosing)
3 ounces pom brand pomegranate juice
lemon rind (to garnish)
ice

Preparation

Place 2 martini glasses in the freezer for about 5 minutes.
You may also fill the glass with ice and a little water for fast chilling.
Meanwhile, put some ice in a cocktail shaker and add the liquor and juice.
Shake thoroughly and pour into chilled martini glasses, leaving the ice in the shaker.
Garnish with a corkscrew of lemon rind and enjoy!