Homemade Easy Creamy Alfredo Sauce - cooking recipe

Ingredients

1 (8 ounce) package cream cheese
1/2 cup unsalted butter
1 -2 garlic clove, minced
1 cup milk
1 cup of grated parmesan cheese

Preparation

Heat skillet on low, melt the cream cheese and the butter together, with garlic.
Stir in milk slowly until thickened. Add the parm and stir it until cheese is melted and no longer stringy. Serve over Fettucine noodles.