Liptoi Cheese Spread - cooking recipe

Ingredients
    1/2 lb cottage cheese
    1/4 lb butter, softened
    1 tablespoon Hungarian paprika or 1 tablespoon regular paprika
    1 teaspoon prepared mustard
    1 teaspoon caraway seed
    1 teaspoon minced capers
    1 tablespoon grated onion
    1/4 cup sour cream
Preparation
    Mix butter with cottage cheese to blend well.
    Add remaining ingredients.
    Mix well again.
    Refrigerate for a minimum of 3 hours so that it becomes firm.
    Serve as a mound with dark bread (and beer if desired).

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