Sesame Soy Cream Cheese Spread. - cooking recipe

Ingredients

8 ounces cream cheese
1/3 cup soy sauce
1/4 cup approx. toasted sesame seeds

Preparation

Put cheese in a container just big enough to hold it.
With a fork, poke holes in top and bottom of cheese.
Slowly pour soy sauce over cheese. Cover and refrigerate for at least 4 hours, turning several time to let the flavors blend.
When ready to serve, sprinkle the sesame seeds over top covering completely.
Serve with triscuits or your favorite crackers.