Fast And Easy Caramel Popcorn - cooking recipe

Ingredients

2 (3 1/2 ounce) bags microwave popcorn or (3 1/2 ounce) bags approx 1 cup corn
1/2 cup margarine
1/4 cup light corn syrup
1 cup brown sugar
1 teaspoon baking soda
1 brown paper bag

Preparation

Place popped corn in brown bag.
Melt margarine, brown sugar and syrup in microwave on high for 5 min stirring once every 1/2 minute
Stir in baking soda, mixture will foam!
Pour over popcorn in bag and shake well.
Place in microwave on high for 1 inches Shake again, heat for one more minute.
Shake, pour into bowl to cool and then enjoy!