Tam O' Shanter Coleslaw - cooking recipe

Ingredients

4 cups shredded cabbage
1/2 cup chopped green onion, including tops
1 cup chopped celery, including leaves
1/4 cup chopped salted peanuts
1/2 teaspoon seasoning salt
1/4 teaspoon seasoned pepper
1/3 cup Italian salad dressing

Preparation

Lightly toss together, the first 4 ingredients.
Sprinkle with salt and pepper.
Pour salad dressing over and toss to coat.
Chill thoroughly.