Caramel Coffee Cream Parfaits - cooking recipe

Ingredients

1/2 lb caramel
1 cup whipping cream
4 cups coffee ice cream, softened
1/2 cup finely chopped pecans

Preparation

In top of double boiler over hot water, place caramel and whipping cream.
Stir until caramels are melted and sauce is smooth.
Layer sauce and ice cream in 4 parfait glasses, beginning and ending with sauce.
Top each parfait with chopped pecans.