Taqueria Style Tacos - cooking recipe
Ingredients
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2 soft corn tortillas, warmed
1/4 cup meat, seasoned and prepared (such as Taco Filling (Ground Beef), Beef Machaca, Carne Asada, Carnitas (Authentic), Shredded Chicken for Enchiladas, Tostadas, Tacos..., Fiesta Lengua (Tongue), )
1 tablespoon minced onion
1 tablespoon chopped cilantro
1 tablespoon tomatillo salsa (such as Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!)
1 lime wedge
Preparation
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Place 2 soft warm corn tortillas on place, and fill with meat, then top with onion and cilantro.
Serve salsa and lime wedge on the side.
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