Taqueria Style Tacos - cooking recipe

Ingredients
    2 soft corn tortillas, warmed
    1/4 cup meat, seasoned and prepared (such as Taco Filling (Ground Beef), Beef Machaca, Carne Asada, Carnitas (Authentic), Shredded Chicken for Enchiladas, Tostadas, Tacos..., Fiesta Lengua (Tongue), )
    1 tablespoon minced onion
    1 tablespoon chopped cilantro
    1 tablespoon tomatillo salsa (such as Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!)
    1 lime wedge
Preparation
    Place 2 soft warm corn tortillas on place, and fill with meat, then top with onion and cilantro.
    Serve salsa and lime wedge on the side.

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