French Family Goulash - cooking recipe

Ingredients

1 lb ground beef
3 cups tomato juice (I use Campbell's)
1 teaspoon garlic powder
1 teaspoon onion powder
2 1/2 cups dried macaroni, nooodles
1/16 teaspoon Accent seasoning

Preparation

Boil the noodles 2-3 minutes less than stated on the cooking directions on the package. Drain.
Brown ground beef and drain the grease.
Combine the beef, noodles, tomato juice, garlic powder, onion powder and Accent.
Boil on high heat until the liquid thickens and is not so runny. Serve hot.
I also serve with dried chopped / minced onions on top for an extra crunch and flavor.