Mediterranean Spiced Rice With Apricots - cooking recipe

Ingredients

2 teaspoons olive oil
1 -2 garlic clove, finely chopped
1/2 teaspoon cumin
1/2 teaspoon powdered ginger
1/4 teaspoon cinnamon
2 cups chicken stock
1 cup water
1 1/2 cups long grain white rice
3/4 cup dried apricot, chopped
1/4 cup chopped green onion

Preparation

In a saucepan, over medium heat, warm the olive oil, add the garlic and cook for 30 seconds.
Stir in the chicken stock and water; bring to a boil.
Add the rice; reduce heat, cover and cook for 15 minutes or until rice is almost tender.
Stir in seasonings, apricots and green onion; cook an additional 5 minutes to blend flavors.