Terrific-N-Tasty Tuna Nuggets - cooking recipe

Ingredients

1 (9 ounce) can tuna in water, drained
1 (10 ounce) package frozen chopped spinach, thawed and drained
3/4 cup breadcrumbs
1/2 cup shredded monterey jack cheese
1/4 cup parmesan cheese
2 eggs
1 teaspoon minced onion
1 teaspoon salt

Preparation

Preheat oven to 375\u00b0F Spray a baking sheet with veg. cooking spray.
In a large bowl, combine tuna, spinach, bread crumbs, Monterey Jack, Parmesan, eggs, onion and salt; mix well.
Drop generous tablespoonfuls of mixture, about 1 inch apart, onto the prepared baking sheet.
Bake 15 minutes; turn nuggets over and bake 10 minutes longer. Serve immediately.