Breast Ever Chicken - cooking recipe
Ingredients
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5 -6 chicken breasts, skinless and boneless
1 1/2 cups swiss cheese, shredded
2 cups fresh mushrooms, sliced
1 (284 ml) can chicken noodle soup
1 (120 g) package chicken flavor stuffing mix
1/4 cup butter, melted
1 dash paprika
Preparation
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Preheat oven to 350\u00b0F Slice chicken breasts and place in a 9 x 13 inch baking dish and cover with shredded cheese and mushrooms.
Pour over can of undiluted chicken noodle soup. Cover with the stuffing crumbs and seasonings.
Drizzle butter over top and sprinkle with paprika and bake for 1 hour!
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