Stir Fry Shrimp - cooking recipe

Ingredients

2 tablespoons sesame oil
2 -3 fresh minced garlic cloves (or to taste)
1 teaspoon fresh minced ginger (can use more if desired)
40 medium shrimp, washed, peeled and uncooked (can use less shrimp)
2 cups snow peas (can use any amount desired)
2 1/2 cups broccoli florets
2 celery ribs, sliced diagonally
1 onion, chopped (can slice also)
1 red bell pepper, sliced
2 1/2 cups bean sprouts
1/2 cup oyster sauce
1 1/2 tablespoons soy sauce
1 1/2 tablespoons liquid honey
1/4 cup white wine

Preparation

Heat the sesame oil in a wok or a large skillet over medium-high heat.
Saute the garlic and ginger for about half minutes (30 seconds).
Add in the shrimp and cook for 30 seconds.
Add in veggies and stir fry for about 2-3 minutes,.
Stir in oyster sauce, soy sauce, honey and wine; toss and cook for about 2 minutes.
Delicious!