Wahoo! White Chicken Chili - cooking recipe

Ingredients

1 sweet onion, thinly sliced
3 tablespoons butter
2 teaspoons minced garlic
2 (15 ounce) cans great northern beans, drained and rinsed
1 (4 ounce) can diced green chilies
2 cups low sodium chicken broth (kitchen basics)
1 cup mexican tortilla flavored chicken broth
0.5 (8 ounce) can white corn (extra sweet)
1 cup mojo rotisserie chicken meat, diced
1 teaspoon cumin
1/2 teaspoon cayenne pepper
1 teaspoon chili powder
2 ounces cream cheese
4 ounces shredded jalapeno jack cheese, and touch of philly
1/4 cup minced fresh cilantro

Preparation

Saute onion in butter until soft and golden.
Add all other ingredients except cheeses and cilantro and simmer for approximately 1 hour, stirring frequently.
Remove from heat and stir in cheeses and cilantro. Add salt & pepper to taste.