Easy Hash Brown Potato Bake - cooking recipe

Ingredients

1 (2 lb) bag frozen hash browns, semi thawed
1/2 cup butter, melted
2 -3 tablespoons grated parmesan cheese (optional)
1/2 cup chopped onion (or to taste)
salt and black pepper (to taste, I use seasoned salt)
1 teaspoon garlic powder (optional)
1 (10 1/2 ounce) can cream of chicken soup, undiluted
2 cups grated sharp cheddar cheese

Preparation

Set oven to 350 degrees F.
Butter a casserole dish or baking pan enough to hold the ingredients.
Mix all ingredients together adjust salt and pepper to taste.
Transfer to a buttered casserole dish.
Bake for 40-45 minutes.