Microwave Cherry Crisp - cooking recipe

Ingredients

1 (21 ounce) can cherry pie filling
3/4 cup packed brown sugar
2/3 cup quick oats
1/3 cup flour
1/4 cup cold butter

Preparation

Put pie filling in greased 9in pie plate.
Mix brown sugar, flour, and oats.
Cut in butter until crumbly.
Sprinkle over filling.
Microwave on high for 12 minutes.