Red Hot Jello Salad - cooking recipe

Ingredients

2 cups water
1/2 cup cinnamon red cinnamon candies
6 ounces cherry Jell-O
2 cups applesauce, cold

Preparation

In a medium saucepan bring the water to a boil.
Stir red-hots in simmering water until dissolved.
Remove from heat.
Add jello mix and stir until dissolved.
Stir in cold applesauce.
Pour mixture into a serving dish and chill until set.