Spiced Pineapple Punch - cooking recipe

Ingredients

6 1/4 cups pineapple juice, chilled
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla
1 pinch nutmeg
1 pinch cinnamon
1 lime, juice of

Preparation

Pour the pineapple juice, condensed milk, vanilla, nutmeg and cinnamon into a blender.
Blend for a few seconds until well blended.
Chill the punch until very cold.
Pour over ice and top with a squeeze of lime juice.
I have been known to sneak a shot of Coconut Rum into the glass ;).