Shrimp Veracruz - cooking recipe
Ingredients
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7 ounces prawns, cleaned, shelled
4 tablespoons sweet onions, minced
1 jalapeno, seeds & membrane removed, finely chopped
2 garlic cloves, smashed
1 large tomatoes, chopped
salt & pepper
2 teaspoons cilantro, finely chopped
1 teaspoon fresh lime juice
Preparation
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Mix all the ingredients except prawns.
Spray a wok or skillet lightly with oil, medium heat.
Add the vegetable ingredients and stir fry for apprx 7 minutes until heated through.
Add Prawns on top, cover and cook for apprx 3-4 minutes or until the prawns are pink - Do not over cook the prawns.
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