Shrimp Veracruz - cooking recipe

Ingredients
    7 ounces prawns, cleaned, shelled
    4 tablespoons sweet onions, minced
    1 jalapeno, seeds & membrane removed, finely chopped
    2 garlic cloves, smashed
    1 large tomatoes, chopped
    salt & pepper
    2 teaspoons cilantro, finely chopped
    1 teaspoon fresh lime juice
Preparation
    Mix all the ingredients except prawns.
    Spray a wok or skillet lightly with oil, medium heat.
    Add the vegetable ingredients and stir fry for apprx 7 minutes until heated through.
    Add Prawns on top, cover and cook for apprx 3-4 minutes or until the prawns are pink - Do not over cook the prawns.

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