Australian Shepherd'S Pie - cooking recipe

Ingredients

6 medium potatoes, cooked and mashed
600 g ground beef
1 small onion, chopped
1 large carrot, grated
1 chicken stock cube
2 tablespoons ketchup
2 teaspoons Worcestershire sauce
1 teaspoon soy sauce
2/3 cup water

Preparation

In large saucepan, cook mince, onion and carrot till mince is cooked through. Drain fat.
Add remaining ingredients and simmer for 10 minutes. If mixture is wetter than you light, add tablespoon of flour and stir.
Place meat mixture in casserole dish. Top with mashed potatoes.
Bake at 350 degrees for 30 minutes.