Chocolate Gravy - cooking recipe

Ingredients

2 cups milk
3/4 cup sugar
2 tablespoons cocoa powder
2 tablespoons all-purpose flour
1/2 teaspoon salt
2 tablespoons butter or 2 tablespoons margarine
1 teaspoon vanilla
6 -8 biscuits

Preparation

Heat milk in saucepan. Combine sugar, cocoa, flour and salt in a bowl. Stir in enough warm milk to make a smooth paste.
Pour paste into remainder of warm milk in saucepan.
Cook over medium heat, stirring continuously, until sauce thickens. Add butter and vanilla. Mix well. Serve chocolate gravy over hot buttered biscuits.