Copycat Chili'S Black Beans - cooking recipe

Ingredients

2 (15 1/2 ounce) cans black beans
1/2 teaspoon sugar
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
6 -8 tablespoons crushed tortilla chips (optional)

Preparation

Place all ingredients in a saucepan and mix thoroughly.
Let simmer for about 20- 25 minutes.
Place beans on the bottom of a plate, covering the middle.
Place chicken breast in the middle, a serving of rice on the side, and a generous helping of picadillo.
Sprinkle with a tablespoon crushed tortilla chips (optional).