Curd Marinade For Barbecues - cooking recipe

Ingredients

1 cup tied curds
1 tablespoon finely chopped coriander leaves
1 teaspoon ginger paste
1 teaspoon garlic paste
1/2 teaspoon red chili powder
1 teaspoon sugar
1/2 teaspoon cumin seed, crushed
salt

Preparation

Mix all the ingredients well.
Use it to marinate all vegetables as mentioned in the recipe.
Mix.
Refrigerate till needed.