Butch'S Bbq Sauce - cooking recipe
Ingredients
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1/2 cup canola oil
1/2 cup chopped yellow onion
1/2 cup chopped garlic
4 cups tomato puree
1 cup packed dark brown sugar
1 cup Worcestershire sauce
3/4 cup clover honey
3/4 cup ketchup
1/2 cup creamy horseradish sauce
1/2 cup tomato paste
1/2 cup balsamic vinegar
1/2 cup Dijon mustard
1/4 cup dark molasses
1/4 cup dried onion
1/4 cup granulated garlic
2 1/2 cups water
2 teaspoons salt
1 tablespoon fresh ground black pepper
1 bay leaf
Preparation
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Do not mistake this may have a LOT of in ingredients but it is actually simple to make.
Remember this takes a PREPARED CREAMY Horseradish sauce not the grated kind.
Heat oil in large saucepan over med high heat until hot then add chopped onion and garlic and cook about a minute.
Add the rest [now that isn't hard is it?] and boil. Stir to dissolve that sugar. Simmer and stir occasionally for 20 minutes. Remove bay leaf and let cool.
This will keep for 2 months covered in the refrigerator.
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