Butch'S Bbq Sauce - cooking recipe

Ingredients
    1/2 cup canola oil
    1/2 cup chopped yellow onion
    1/2 cup chopped garlic
    4 cups tomato puree
    1 cup packed dark brown sugar
    1 cup Worcestershire sauce
    3/4 cup clover honey
    3/4 cup ketchup
    1/2 cup creamy horseradish sauce
    1/2 cup tomato paste
    1/2 cup balsamic vinegar
    1/2 cup Dijon mustard
    1/4 cup dark molasses
    1/4 cup dried onion
    1/4 cup granulated garlic
    2 1/2 cups water
    2 teaspoons salt
    1 tablespoon fresh ground black pepper
    1 bay leaf
Preparation
    Do not mistake this may have a LOT of in ingredients but it is actually simple to make.
    Remember this takes a PREPARED CREAMY Horseradish sauce not the grated kind.
    Heat oil in large saucepan over med high heat until hot then add chopped onion and garlic and cook about a minute.
    Add the rest [now that isn't hard is it?] and boil. Stir to dissolve that sugar. Simmer and stir occasionally for 20 minutes. Remove bay leaf and let cool.
    This will keep for 2 months covered in the refrigerator.

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