Ginza'S Fried Rice - cooking recipe

Ingredients

2 tablespoons vegetable oil
2 1/2 tablespoons green onions, shopped
2 1/2 tablespoons carrots, chopped
5 eggs
16 cups steamed rice, hot
2 1/2 tablespoons butter
1 cup soy sauce
salt and pepper to taste. sesame seeds, and any other vegetable can be added if desired

Preparation

In a skillet over medium heat, heat the oil, then add the green onions, carrots and any other vegetables. Cook for about 5 minutes.
Add the eggs and cook until it scrambles. Cut up the eggs into small pieces.
Add the steamed rice to the vegetable/egg mixture and mix well.
Add the butter, soy sauce, salt and pepper to the rice and mix well.
Sprinkle with sesame seeds if desired. Serve immediately.