Mustard Curry Sauce - cooking recipe

Ingredients

2 tablespoons light mayonnaise
1 teaspoon yellow mustard
1/2 teaspoon curry powder
2 tablespoons water (less water, depending on how runny you want the sauce to be. Curry is to taste)

Preparation

Stir vigorously until water is well mixed into the mayo-mustard-curry mix.
Add more or less water, depending on how \"runny\" you want the sauce to be.
Can add or take away some curry as per your taste.