Carol'S Beef Brisket - cooking recipe

Ingredients

2 cups ketchup
1/2 cup brown sugar
1/4 cup Worcestershire sauce
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
3 -4 lbs beef brisket (or round, cut about 2-inch thick)

Preparation

Place brisket in baking dish.
In a bowl, mix 1st five ingredients and pour over brisket, cover tightly w/ foil.
Bake at 300 degrees for 3 hours.
Serve sliced w/ noodles or mashed potatoes.