Sweet Green Peas - cooking recipe

Ingredients

1 (15 ounce) can baby peas
2 tablespoons butter
2 tablespoons brown sugar
1 teaspoon cinnamon
1 cup whipping cream

Preparation

Melt butter with sugar, cinnamon and cream.
Slowly bring to boil.
Drain peas and add to the cream sauce; simmer for 10 minutes.
Serve hot.