Landi'S Pork Store Rice Balls - cooking recipe
Ingredients
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1 1/4 lbs rice (about 3 cups)
1 1/4 lbs mozzarella cheese, finely diced
1/4 lb ham, finely diced
1/4 lb pepperoni, finely diced
1/4 lb salami, finely diced
1/4 cup dried parsley
1/4 lb locatelli cheese, grated
flour, for coating
egg, for coating
breadcrumbs, for coating
Preparation
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Cook rice according to package directions.
Allow rice to cool before mixing.
Grind up the meats and mozzarella then mix together with rice along with the parsley and Locatelli cheese. I use my food processor to chop the meat and cheese.
Mix until it is easy to roll into a ball.
Then coat each ball with flour, dip in egg, then bread crumbs.
Deep fry until golden brown.
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