Landi'S Pork Store Rice Balls - cooking recipe

Ingredients
    1 1/4 lbs rice (about 3 cups)
    1 1/4 lbs mozzarella cheese, finely diced
    1/4 lb ham, finely diced
    1/4 lb pepperoni, finely diced
    1/4 lb salami, finely diced
    1/4 cup dried parsley
    1/4 lb locatelli cheese, grated
    flour, for coating
    egg, for coating
    breadcrumbs, for coating
Preparation
    Cook rice according to package directions.
    Allow rice to cool before mixing.
    Grind up the meats and mozzarella then mix together with rice along with the parsley and Locatelli cheese. I use my food processor to chop the meat and cheese.
    Mix until it is easy to roll into a ball.
    Then coat each ball with flour, dip in egg, then bread crumbs.
    Deep fry until golden brown.

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