Pad Ped Nuea - Stir Fried Curry Beef With Long Beans - cooking recipe
Ingredients
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2 tablespoons oil
2 garlic cloves, minced
1 lb ground beef
4 cups string beans or 4 cups snake beans, in 1-in pieces
6 tablespoons fish sauce
2 teaspoons red curry paste
2 tablespoons sugar
1/2 cup green bell pepper, sliced
1/2 cup red bell pepper, sliced
1/8 teaspoon pepper
10 -16 Thai chiles, sliced (optional)
Preparation
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Heat a large skillet and add the oil and garlic.
Add the ground beef and saute on medium-high heat until done.
Add the beans and all the other ingredients, including the chilies if desired, and continue to cook for about 30 seconds or until the beans are tender. (Cook longer if using frozen vegetables.).
Serve with steamed jasmine rice.
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