Goombay Smash - cooking recipe

Ingredients

ice cube
6 tablespoons pineapple juice
1/4 cup orange juice
1/4 cup Malibu rum or 1/4 cup other coconut rum
2 tablespoons light rum
2 tablespoons golden rum
2 tablespoons dark rum
2 pineapple chunks
2 orange slices

Preparation

Fill cocktail shaker with ice; add pineapple juice, orange juice and all rum.
Cover and shake until very cold. Fill 2 short glasses with ice.
Strain cocktail mixture, and divide between the 2 glasses equally.
Garnish with pineapple wedges and orange slices.