Cold Shrimp Dip - cooking recipe

Ingredients

4 cups chopped cooked shrimp
2 cups mayonnaise
4 ounces cream cheese
1/2 cup chopped green bell pepper
1/2 cup chopped onion
1/2 cup chopped dill pickle
1/2 cup chopped celery
1 dash lemon juice
salt and pepper
garlic powder

Preparation

Mix cream cheese and mayonnaise in food processor until smooth.
Process other ingredients.
Serve cold with chips or crackers.