Cauliflower With Cumin Seed - cooking recipe

Ingredients

2 tablespoons cumin seeds
1/4 cup olive oil
2 cloves garlic, thinly sliced
2 cups cauliflower, cut into bite size
salt and pepper

Preparation

Heat a skillet over medium heat until hot but not smoking.
Add the cumin seeds and cook until the seeds begin to brown and pop, about 1 minute.
Remove from skillet and reserve.
Heat the oil in the same skillet, add the garlic, and saute for 30 seconds.
Add the cauliflower and saute, stirring occasionally, about 5 minutes, until the cauliflower begins to brown.
Add the toasted cumin seed, salt and pepper, toss well and serve.