Hot Olive Cheese Puffs - cooking recipe

Ingredients

1 cup grated sharp cheddar cheese
3 tablespoons butter, softened
1/2 cup all-purpose flour
1/4 teaspoon salt
1/2 teaspoon paprika
24 pimento stuffed olives

Preparation

Preheat the oven to 400\u00b0F.
To make dough, blend the cheese with the butter. Stir in the flour, salt, and paprika. Mix well.
Wrap 1 teaspoon of dough around each olive overlapping completely.
Bake until light brown, 12 to 15 minutes.