Cocktail Nuts - cooking recipe

Ingredients

2 tablespoons butter
1/4 teaspoon seasoning salt
1/4 teaspoon garlic powder
1 dash hot pepper sauce
1 lb mixed nuts (3 to 4 cups)
3 tablespoons Worcestershire sauce

Preparation

Heat oven to 300\u00b0.
Melt butter with salt, garlic powder and pepper sauce.
Mix well- add nuts.
Toss to coat.
In a jelly roll pan, bake for 15 minutes, stirring occasionally.
Sprinkle with Worcestershire sauce and bake 15 minutes longer.