This Ain'T Your Ordinary Queso Dip - cooking recipe

Ingredients

1 lb hot pork sausage
1 (16 ounce) package Velveeta pepper jack cheese, cubed
1 onion, chopped
1 (3 7/8 ounce) can chopped black olives
1 (4 ounce) can mushroom pieces
1 (4 ounce) can diced green chilies
1 (10 ounce) can rotel

Preparation

Brown sausage and onion together and drain.
Combine all ingredients in a crock pot.
Cook on low.