Puerto Rican Guava Cheese Appetizer - cooking recipe

Ingredients

1 (22 ounce) can guava paste, cut into 1 inch cubes (you can find this in a Latin American store)
1 (16 ounce) package sharp cheddar cheese, cut into 1 inch cubes
20 toothpicks

Preparation

Skewer one cube of the guava paste and one cube of cheddar cheese on a toothpick.
Repeat with the remaining guava paste and cheddar cheese cubes.
Refrigerate until serving time.