Apple Cranberry Stuffing - cooking recipe
Ingredients
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1 1/2 cups apple juice
2 tablespoons butter or 2 tablespoons margarine
1 small apple, peeled and chopped
1/2 cup dried cranberries
6 ounces chicken flavor stuffing mix (Stove Top type)
1/4 cup chopped toasted pecans (optional)
Preparation
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BRING juice and butter to boil in medium saucepan on high heat.
Stir in apple and cranberries; simmer until tender.
Stir in stuffing mix; cover.
REMOVE from heat. Let stand 5 minutes.
STIR in pecans, if using.
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