Chocolate Kahlua Pound Cake - cooking recipe

Ingredients

1 box duncan hines devil's food cake mix
1/2 cup sugar
1/3 cup puritan oil
3 eggs
3/4 cup water
1/4 cup Bourbon
1/2 cup Kahlua
3/4 cup of very strong black coffee
2 teaspoons instant cocoa
ICING
1/2 cup butter
1 cup sugar
1/3 cup evaporated milk
1 1/2 cups chocolate chips

Preparation

Preheat oven to 350 degrees.
Mix all the ingredients and beat for 4 minutes.
Bake in a greased Bundt pan fo 50 minutes.
let cool for 10 minutes before icing.
ICING prep: Heat the butter, sugar and milk; boil for 2 minutes stirring constantly.
Remove from heat and rapidly stir in chocolate chips, immediately pour over cake.