Clay Pot Chicken With Garlic Carrots And Potatoes - cooking recipe

Ingredients

1 chicken, cut up
1 cup sliced carrot
3 -4 medium potatoes, quartered
4 garlic cloves, chopped (can add more or less)
1/4 cup chopped fresh parsley (can use 1 tbs of dried parsley)
1 tablespoon caraway seed (optional, but I always use them)
1 tablespoon Italian dressing (optional)
salt and pepper

Preparation

Soak clay pot for 15 min.
Rub chicken with garlic, salt, pepper, caraway seeds, parsley, Italian dressing and marinate overnight ( optional) You can rub your chicken and bake it right away, but it will taste much better , if marinated.
In a clay pot, add potatoes, carrots and chicken on top.
Place your clay pot in the cold oven and roast at 430F for 1.5 hours.